A refined hojicha with a clean and refreshing base, enhanced by the use of pan-fried tea for a light, toasty aroma and a crisp flavor. This hojicha delivers an elegant and vibrant sense of the season.
Uji-Shimizu is matcha powder sweetened with granulated sugar. It's delicious when mixed with milk or water, hot or cold. It also goes nicely with yogurt or ice cream.
Eternal pure chocolate — a signature pure chocolate from Meiji, offering the rich taste and aroma of cacao and milk. It comes in an easy-to-eat bite-sized form.
Soybeans, known as meat of the field, are used to create soy milk, preserving their natural deliciousness. These crispy wafers have a simple, fragrant roasted soybean flour (kinako) flavor, with a rich soy milk cream filling.
A sesame chili oil with an addictive aroma and spiciness, made using six different spices.
This sesame chili oil is made by simmering six types of aromatic spices in first-press sesame oil, creating a rich umami flavor with a spicy kick. Just a sprinkle on your usual dishes adds an appetizing aroma, umami, and a lingering spiciness for an enhanced dining experience.
This is an original chocolate confectionery series filled with playful elements, where you break apart a puff-filled chocolate bar to reveal characters and items.
A 20% fruit juice beverage with whole, large white grape pieces, carefully prepared without skin or seeds. Enjoy the unique texture of real grape pulp while drinking.
