Higashimaru Soy Sauce Premium Ginshun Hojun 400ml

Description

Chō-Tokusen Marudaizu Usukuchi Ginshun Hōjun, A premium light soy sauce (honjozo) with a rich aroma.

This extra-special marudaizu usukuchi soy sauce is crafted using a two-stage fermentation process with whole soybeans and rice koji, achieving a smooth and deeply flavorful taste.

Made with 100% domestically sourced whole soybeans, wheat, and rice.

The innovative double-layered fresh bottle prevents oxidation, preserving the freshly brewed flavor for up to 90 days at room temperature after opening. The easy-pour design allows for precise use.

With its beautiful color and mild umami, this soy sauce enhances a variety of dishes, from simmered and cooked foods to dipping and drizzling, bringing out the natural flavors of the ingredients while maintaining its delicate aroma.

Ingredients

Soybeans, wheat, salt, rice

Allergens

Wheat, Soybean

Net: 400ml - 13.5oz

Product form

Chō-Tokusen Marudaizu Usukuchi Ginshun Hōjun, A premium light soy sauce (honjozo) with a rich aroma.

Free pickup in our shop(s)

Barcode: 4902475114007

2 in stock

$9.99

  • Shipped today? Order within: Apr 03, 2025 15:00:00 -0600

Chō-Tokusen Marudaizu Usukuchi Ginshun Hōjun, A premium light soy sauce (honjozo) with a rich aroma.

Description

Chō-Tokusen Marudaizu Usukuchi Ginshun Hōjun, A premium light soy sauce (honjozo) with a rich aroma.

This extra-special marudaizu usukuchi soy sauce is crafted using a two-stage fermentation process with whole soybeans and rice koji, achieving a smooth and deeply flavorful taste.

Made with 100% domestically sourced whole soybeans, wheat, and rice.

The innovative double-layered fresh bottle prevents oxidation, preserving the freshly brewed flavor for up to 90 days at room temperature after opening. The easy-pour design allows for precise use.

With its beautiful color and mild umami, this soy sauce enhances a variety of dishes, from simmered and cooked foods to dipping and drizzling, bringing out the natural flavors of the ingredients while maintaining its delicate aroma.

Ingredients

Soybeans, wheat, salt, rice

Allergens

Wheat, Soybean

Net: 400ml - 13.5oz

Specification

Made in Japan

Box Size

HTS Code

2103.10.0000 - 3%/kg

FDA Code

Multiple food dinners/Gravies/Sauces/Specialties Sauces, other than seafood / Plastic, Synth / Packaged Food (Not Commercially Sterile) / Shoyu (Japanese brown, liquid soybean sauce often containing wheat or other cereals) - 37JGT05

ITF Code

Manufacturer

Higashimaru Shoyu Co., Ltd.

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