Ibonoito Hand-Stretched RyunoYume Noodles 240g

Description

Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.

Ingredients

Japanese produced wheat flour, salt, potato starch, edible vegetable oil, alkaline water, calcium carbonate, gardenia coloring

Allergen: Wheat

Net: 240g - 8.46575087 oz

Product form

Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.

Free pickup in our shop(s)

Barcode: 4976640002017

15 in stock

Dhs. 16.00

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  • Shipped today? Order within: Dec 16, 2025 15:00:00 -0600

Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.

Description

Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.

Ingredients

Japanese produced wheat flour, salt, potato starch, edible vegetable oil, alkaline water, calcium carbonate, gardenia coloring

Allergen: Wheat

Net: 240g - 8.46575087 oz

Specification

Made in Japan

L 210mm × W 162mm × L 63mm

Box Size

HTS Code

1902.19.2090 - Free

FDA Code

Macaroni/Noodle Products Noodles/Noodle Products / Plastic, Synth / Packaged Food (Not Commercially Sterile) / Somen Noodle (very thin, fine Japanese white wheat noodles) - 04CGT08

ITF Code

Manufacturer

Hyogo Prefecture Tenobe Somen Cooperative Association

Other Additional:

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