It is a yakiniku grilled sauce that allows you to enjoy the taste of a yakiniku restaurant at home. With the deep richness of the "aged brew" and the fragrant aroma of special sesame oil, it enhances the flavor of the meat. Using a unique method that carefully ages the sauce over time, it is finished with a rich, deep flavor full of maturity.
The daikon is frozen within one hour after grating to preserve its fresh flavor. Four types of soy sauce are blended to bring out a rich umami that pairs perfectly with meat, while the addition of lemon juice and paste adds a refreshing citrus note.
This oyster sauce features a deep rich oyster flavor.
Simply add it to the finishing touches of stir-fried dishes such as yakisoba, stir-fried vegetables, and stir-fried pork with green peppers to enjoy the flavor of authentic Chinese cuisine.
Made with grated apples and pears for a luxurious taste, it combines the pure sweetness of fruit with the rich aroma and depth of flavorful vegetables to enhance the natural deliciousness of meat.
Made from whole soybeans, is characterized by its mellow flavor. Using only soybeans, wheat, and salt as ingredients, traditional techniques are employed to slowly bring out the unique richness of whole soybeans. Despite its soft and mild taste, it adds a deep richness to cooked dishes such as simmered foods, with a smooth, lingering aftertaste.
Made with 100% domestically grown rice and fully brewed in Japan, this hon mirin offers a rich depth of rice-derived flavor and umami. Using a unique “rich aging method,” it enhances amino acids and organic acids, resulting in a deep, umami-rich taste.
This ginger stir-fry sauce is packed with plenty of chunky grated ginger, combined with onion, apple, and garlic for a mild yet rich flavor. Simply cook your ingredients in a pan and coat them with the sauce for 30 seconds at the end to finish the dish. No marinating is required, and the dish stays juicy even after cooling, making it a convenient option for busy weeknight dinners or preparing bento lunches.
A cooking sake with a fragrant sake-like aroma, crafted specifically as a seasoning. Naturally brewed for rich umami, it brings depth and a mild flavor to dishes.
This sukiyaki sauce created through the "aged brewing" method, slowly simmers the soy sauce-based tare, resulting in a mellow, rich, and full-bodied flavor. It blends hon-mirin and three types of sugar to achieve a refined sweetness with deep richness, perfect for sukiyaki.
This teriyaki sauce made with a base of soy sauce, sugar, and authentic mirin, is enriched with aromatic vegetables like apple and garlic, resulting in a mild yet rich flavor. Simply cook your ingredients in a pan, then coat them with the sauce for 30 seconds at the end to finish the dish. It works well with various ingredients such as chicken, hamburger patties, or yellowtail. No marinating is needed, and the dish remains juicy even after cooling, making it convenient for busy dinners or preparing bento lunches.
A long & curl mascara that combines the best of film and waterproof formulas.
With curl-lock ingredients and shape-holding polymers, it keeps lashes curled all day.
Infused with 5mm long extension fibers, it builds up beautifully long lashes with each coat.
Resistant to water and sebum, it won't smudge, yet can be easily removed by softening with warm water and washing off with facial cleanser.
A film-type liquid eyeliner that resists smudging but can be removed with warm water.
The firm, ultra-fine brush allows easy application along the lash line and flicks at the outer corners.
Resistant to tears, sweat, and sebum, it keeps beautiful lines in place for hours.
A volume & curl mascara that combines the benefits of both film-type and waterproof formulas.
With curl-lock ingredients and shape-holding polymers, it keeps curls lifted all day.
Infused with volume-separating powder, it creates voluminous lashes with a beautiful finish—thicker at the roots and finely tapered at the tips.
Resistant to water and sebum, it won’t smudge easily, yet can be removed by softening with warm water and then washing off with facial cleanser.
We've coated wafers with chocolate rich in flavor, meticulously blended with carefully selected Hojicha by Itoh Kyuemon. Enjoy the elegant and fragrant aroma of Hojicha spreading in your mouth, harmonizing with the richness of white chocolate.
We've enveloped wafers in flavorful chocolate meticulously blended with Uji matcha selected by Itoh Kyuemon and Uji tea leaves. Enjoy the harmonious blend of the smooth white chocolate that gently expands in your mouth and the fragrant matcha.
We used the powdered sake from Masuda Sake Brewery's 'Manju' established in 1893 in Toyama Prefecture. You can enjoy its smooth richness and sharp flavor.
The elegant taste of sake, wrapped in the gentle sweetness of white chocolate.
Enjoy the rich, satisfying flavor of sake.
A women's health medicine designed with the delicate workings of the female body in mind. Formulated with 13 herbal ingredients, vitamins, calcium, and more, works gently over time.
