An instant matcha blend made only with tea master, selected Uji matcha, sugar, and wasanbon sugar. Enjoy it not only with milk, but also with soy milk, almond milk, or any milk of your choice.
A ponzu sauce made with whole-pressed yuzu juice, perfectly blended with bonito and kelp dashi. Made with 100% yuzu from Kochi Prefecture, Japan’s top yuzu-producing region. Delicious with hot pots, shabu-shabu, tataki dishes, salads, ohitashi, dumplings, grilled fish, and many other dishes.
Based on light soy sauce, this ponzu combines fragrant ground golden sesame and golden sesame paste for a rich, mellow flavor. Made with the juice and peel of domestically grown yuzu, offering an authentic, aromatic yuzu taste with gentle acidity. With 25% less salt compared to our regular mellow ponzu, it's healthier and can be used generously. Perfect for shabu-shabu, salads, fried foods, stir-fries, ohitashi, hot pots, and more.
A mild herbal flavor with a smooth sweetness. This is a sugar-free candy that lets you enjoy the delicious taste of Manuka honey with ease. It has a perfect balance of herbal essence and sweetness, creating a flavor that never gets tiring. It offers a gentle and pleasant texture.
Crafted using Banshu somen production techniques, these noodles are made into fine No. 26 thin-style Chinese noodles. Smooth to swallow, pleasantly firm in texture, this is a delicious new creation. Enjoy them year-round in ramen, stir-fried noodles, cold noodles, or any preparation you prefer.
The daikon is frozen within one hour after grating to preserve its fresh flavor. Four types of soy sauce are blended to bring out a rich umami that pairs perfectly with meat, while the addition of lemon juice and paste adds a refreshing citrus note.
Hokkaido-grown potatoes turned into a snack with the skins left on.
Using our unique method and salt from the Sea of Okhotsk*, we bring out the full flavor of the potatoes, offering a crispy and fluffy texture, a delicious gift from the earth.
A balanced sushi vinegar made from rice vinegar seasoned with sugar, salt, and kombu dashi. Without the need to prepare dashi separately, you can simply mix it in to create delicious sushi rice with the umami of kombu.
Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.
The long-loved Todokuro-chan parent-and-child characters are now prominently featured on the packaging. A sweet, nostalgic, and comforting flavor made with brown sugar blended with quince and honey.
The delicious blend of Manuka honey and fruit. A candy that combines New Zealand Manuka honey with lemon juice and 12 kinds of herbal extracts, creating a refreshing lemon flavor that makes the distinctive taste of Manuka honey easy and enjoyable to eat.
A flavorful sauce that combines the spiciness of chili paste (jiang) with the rich umami of soy sauce and oils, perfect for creating irresistibly spicy and savory dishes.
A rich and flavorful sauce based on savory soy sauce, enhanced with garlic and pork back fat. The deep umami and richness of the pork fat combined with the bold punch of garlic create an irresistible taste that keeps you coming back for more.
A simple and savory taste with the rich flavor of five grains. Made with black soybeans, soybeans, brown rice, barley, millet, and foxtail millet.
These five grains, cherished in Japan for generations, are blended into the dough and baked to a fragrant, nostalgic flavor.
Made with five carefully selected lemon ingredients and blended with five special ingredients. Each piece contains the vitamin C equivalent of one whole lemon.
Includes crispy coating powder and aromatic soy sauce mix. Simply coat the chicken with the special crispy powder and pan-fry it, then pour the thickened sauce over the meat to create perfectly crispy Yurinchi-style fried chicken. The sweet and tangy soy sauce, enhanced with aromatic vegetables, delivers an appetizing and flavorful taste.
This Fries Mix Flour is made with 100% milled Japanese wheat flour. Conveniently portioned so no measuring is required, and delivers a carefully crafted soft and gooey texture.
A premium candy with rich, aromatic fruit flavor.
Made with juice from Shine Muscat grapes harvested at an orchard in Suzaka City, Nagano Prefecture. Enjoy the fresh, juicy taste of real fruit.
Eternal pure chocolate — a signature pure chocolate from Meiji, offering the rich taste and aroma of cacao and milk. It comes in an easy-to-eat bite-sized form.
