A refined hojicha with a clean and refreshing base, enhanced by the use of pan-fried tea for a light, toasty aroma and a crisp flavor. This hojicha delivers an elegant and vibrant sense of the season.
Dissolves well in water or milk, allowing you to easily enjoy authentic matcha or matcha lattes. Since it is unsweetened, it can be freely customized and is ideal for cooking and baking.
This matcha milk blend is richly crafted with an abundant amount of expertly selected Uji matcha. It offers a robust, slightly bitter, and full-bodied flavor that highlights the delicious umami of authentic matcha.
A rich sesame sauce that can be easily used as a dip or dressing for a variety of dishes. Made with flavorful gold sesame known for its deep aroma and richness, combining three types of sesame, ground, paste, and roasted, to bring out the full depth and fragrance of sesame.
The aroma that blooms the moment you brew it. A deep flavor that completely satisfies. An uninterrupted, rich moment, a small reward, like spending time in a cafe.
With puff pieces about twice the length, this snack offers extra crunch, extra bite, and extra juicy white chocolate flavor soaked all the way through. Rich, milk-flavored white chocolate permeates the entire puff, letting you enjoy both the chocolate’s sweetness and the corn snack’s toasty aroma at the same time.
Carefully baked with natural water from Mt. Fuji and homemade fermented dough, this treat combines a delicately crafted pie with almond cookies. Enjoy the delightfully crunchy texture created by the unique "pie × cookie" combination!
A fragrant matcha latte made with carefully selected Uji matcha by master tea artisans. It dissolves easily in water or milk, allowing you to enjoy it effortlessly even as an iced drink.
Made with Japanese produced powdered fruit blended with finely milled Assam tea. Just dissolve it quickly in hot or cold water for an easy and refreshing drink.
An instant matcha blend made only with tea master, selected Uji matcha, sugar, and wasanbon sugar. Enjoy it not only with milk, but also with soy milk, almond milk, or any milk of your choice.
Based on light soy sauce, this ponzu combines fragrant ground golden sesame and golden sesame paste for a rich, mellow flavor. Made with the juice and peel of domestically grown yuzu, offering an authentic, aromatic yuzu taste with gentle acidity. With 25% less salt compared to our regular mellow ponzu, it's healthier and can be used generously. Perfect for shabu-shabu, salads, fried foods, stir-fries, ohitashi, hot pots, and more.
Hokkaido-grown potatoes turned into a snack with the skins left on.
Using our unique method and salt from the Sea of Okhotsk*, we bring out the full flavor of the potatoes, offering a crispy and fluffy texture, a delicious gift from the earth.
Made using a traditional hand-stretching method, these noodles were created through careful selection of wheat flour and a unique, repeatedly refined blend to bring out the characteristic flavor and texture of authentic Chinese noodles.
The long-loved Todokuro-chan parent-and-child characters are now prominently featured on the packaging. A sweet, nostalgic, and comforting flavor made with brown sugar blended with quince and honey.
Includes crispy coating powder and aromatic soy sauce mix. Simply coat the chicken with the special crispy powder and pan-fry it, then pour the thickened sauce over the meat to create perfectly crispy Yurinchi-style fried chicken. The sweet and tangy soy sauce, enhanced with aromatic vegetables, delivers an appetizing and flavorful taste.
Crafted using Banshu somen production techniques, these noodles are made into fine No. 26 thin-style Chinese noodles. Smooth to swallow, pleasantly firm in texture, this is a delicious new creation. Enjoy them year-round in ramen, stir-fried noodles, cold noodles, or any preparation you prefer.
This Fries Mix Flour is made with 100% milled Japanese wheat flour. Conveniently portioned so no measuring is required, and delivers a carefully crafted soft and gooey texture.
Introducing the Korean-style yakisoba "Bokkummyeon" series! Featuring chewy wave noodles paired with a sweet and spicy carbonara sauce infused with the savory flavor of chicken, the rich taste of gochujang, and the creamy depth of cheese.
Maeda-en Matcha "Ceremonial Quality" is a 100% natural green tea powder from Japan. Maeda-en Ceremonial Matcha has exquisite flavor and taste, and is an excellent source of nutrients. It has an extremely fine texture due to the extra care taken during processing. Ceremonial Matcha’s high quality and beautiful emerald green color makes it ideal for it to be used in the traditional Tea Ceremony.
